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Libby's Luncheonette

Mar 17, 2022

Love canned food even more after following the thread from field to cannery, and from supermarket shelves to easy homemade meals and signature restaurant dishes.  A BIG thanks to Tami Iverson Director of marketing Communications for Pacific Coast Producers and top-shelf guests: Frank Muller of M Three Ranches, Brian Flood, Director of Quality Assurance & Technical Services for Pacific Coast Producers, Wendy Reinhardt Kapsak, MS, RDN, President & CEO for Produce for Better Health Foundation, and Patrick Mulvaney, Chef/Co-Owner, Mulvaney’s B&L.