Jan 28, 2025
Contributor Martin Keen joins Marshall to chat about the impact fining with gelatin has on an American IPA, and they review the results of an xBmt looking into this topic.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about...
Jan 21, 2025
Contributor Will Lovell joins Marshall to chat about the dark hoppy style known as Brown IPA as well as what tasters thought of a version made using Short & Shoddy methods.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about...
Jan 14, 2025
Contributor Andy Carter joins Marshall to chat about the impact of fermentation temperature when making a German Pilsner with Imperial Yeast L17 Harvest.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial...