Preview Mode Links will not work in preview mode

Season's Eatings podcast

Welcome to the Season's Eatings Podcast page.  Each month we'll explore the origins and history of your favourite Christmas foods. 

May 20, 2021

It's our one year anniversary!  We have some special guests from other Christmas podcasts with an awesome surprise.  

Scotland has a rich and amazing history.  We've found a dish that has largely fallen out of favour, but is a treat on Christmas eve.  It's full of probiotics, or could be use to paint your house.  Let's explore the history and origins of this creamy sour treat: sowans.






Check out our sponsor: