Preview Mode Links will not work in preview mode

Sep 15, 2022

In this episode, Dr. Correa talks with chef and multiple sclerosis (MS) advocate, Mariana Orozco. Mariana shares her journey to diagnosis and gives listeners helpful cooking tips. Then Dr. Correa is joined by Dr. Lilyana Amezcua, director of Keck Huntington Beach Multiple Sclerosis Infusion Program. Dr. Amezcua discusses symptoms of the condition and its prevalence in underserved communities.   

In recognition of the beginning of Hispanic Heritage Month, which starts today, we are releasing a companion to this episode in Spanish. 

Additional Resources:  

https://www.brainandlife.org/disorders-a-z/multiple-sclerosis/  

https://www.brainandlife.org/the-magazine/primavera-2022  

https://www.brainandlife.org/espanol/receta-de-vida  

 

Social Media:  

Guest: Mariana Orozco @MarianaOE (twitter), @marianaoe_(Instagram) 

Hosts: Dr. Daniel Correa @neurodrcorrea; Dr. Audrey Nath @AudreyNathMDPhD