Tue, 29 November 2022
Sam Tripoli and Eddie Bravo make chicken shawarma and try to convince me that Covid is just the flu
Follow Sam: https://www.instagram.com/samtripoli/ Follow Eddie: https://www.instagram.com/eddiebravo10p/
CHICKEN SHAWARMA
INGREDIENTS Lemons, juiced Olive oil Smashed / minced garlic Kosher salt Black pepper Ground cumin Paprika Turmeric Ground cinnamon Red pepper flakes Boneless, skinless chicken (thighs recommended) Chopped parsley
1. Combine lemon juice, olive oil, garlic, salt, pepper, cumin, paprika, turmeric, cinnamon, red pepper flakes; whisk to create the marinade 2. Add chicken, toss well to coat. Cover and store for at least one hour. 3. Preheat oven to 425° 4. Grease sheet pan with olive oil 5. Place chicken on greased pan 6. Roast until browned and crisp (30-40 min). 7. Remove from oven and let rest 8. Drizzle with Tzatziki and parsley; serve with rice and pita
PEACHES AND BRIE
INGREDIENTS Wheel of Brie Peaches Vinegar Mustard Brown sugar
1. Wrap wheel of brie in tin foil and place on grill for 5-10 min. 2. Slice fresh peaches 3. Toss with vinegar, mustard and brown sugar
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