Tue, 31 October 2023
Adam DeVine, Blake Anderson, and Anders Holm, aka The Workaholics, stop by the kitchen to talk about driving Ubers, spending stupid money, their new movie, and the fastest we’ve ever—you know... Plus, I’m making a fancy business dinner – Steak Florentine.
Go see the Workaholics crew live on their This Is Important Podcast Tour: https://www.tiitour.com
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Follow Anders Holm: https://www.instagram.com/ders808
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STEAK FLORENTINE W/ MASHED CAULIFLOWER AND WILTED SPINACH
MASHED CAULIFLOWER
INGREDIENTS: Couple heads of cauliflower Unsalted butter Minced Garlic Softened Cream Cheese Grated Parmesan Salt White Pepper
STEPS: Chop cauliflower into manageable pieces Steam cauliflower florets in boiling water until tender Transfer to food processor Melt butter and garlic; add to food processor Add cream cheese, salt and pepper; puree until smooth Transfer to a bowl; add parmesan and season to taste
WILTED SPINACH
INGREDIENTS: Baby Spinach Goat Cheese
STEPS: Wash spinach and place in pan still damp Cook until spinach has cooked down Fold in goat cheese
STEAK FLORENTINE
INGREDIENTS: Thick T-Bone Steaks Salt and Pepper EVOO
STEPS: Pat steak dry; brush with olive oil
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