Nov 29, 2023
Happy Holidays and welcome in for a new Sliver of Slice. Todays episode is about Cotija Cheese and then some cannabis history about Latin America. Angelo and I discuss the origins of the salty, crumbly goodness known as Cotija cheese. Where it comes from in Mexico, how long it has been around, and how this cheese is not...
Nov 7, 2023
Welcome back to a NEW episode of A Slice of Cannabis! We
apologize for our absence but we are literally bringing the heat
with our latest subject: Salsa 🌶
Angelo is with me to talk about the raw beginnings of this favorite condiment. We discover the first renditions of salsa in the Mesoamericas and the surprising...