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Diaspora Food Stories

Jul 27, 2022

Honoring his Haitian heritage, Lionel Moise is sharing his love of Haitian cuisine through his vegan pop-up Papi Soley which features some of the classics with a twist.

In this episode, Lionel shares his journey to truly embracing his Haitian heritage and how he is honoring it through the food prepared and shared...

Jul 13, 2022

Louisiana native Iris Duplantier Rideau became the first Creole Black woman to own a winery in the U.S. in October 1997. She shares her journey of making history in her newly released book, "From White to Black: One Life Between Two Worlds."

Host Sheree Williams talks with Iris about life as a child in Louisiana and...