Preview Mode Links will not work in preview mode

Diaspora Food Stories

Jul 27, 2022

Honoring his Haitian heritage, Lionel Moise is sharing his love of Haitian cuisine through his vegan pop-up Papi Soley which features some of the classics with a twist.

In this episode, Lionel shares his journey to truly embracing his Haitian heritage and how he is honoring it through the food prepared and shared through Papi Soley.