Oct 31, 2022
In episode 040 learn what the best time and temperature for roasting your pumpkin seeds is. Find out how to make tender seeds that are NOT burnt or too tough.
Check our show notes page for more info.
Oct 28, 2022
In episode 039 learn about whether your breadcrumbs can go bad and what is the best way to store them.
Check out our show notes page for more and some recipes using Panko breadcrumbs.
Oct 26, 2022
In episode 038 learn when you can save asparagus from the garbage can and when it's too far gone to save. Learn how to best store it so it lasts longest.
Check out our show notes page for more. Also check out our recipe for Asparagus Ends...
Oct 24, 2022
In episode 037 learn about what a Bavette steak is and why you should seek out this delicious cut of beef. Also learn where to buy it and who I think has the best.
Check out our show notes page to find out more about the different cuts you can buy from Porter Road
Oct 21, 2022
In episode 036, learn about the difference between two popular pear varieties - Bartlett and D'Anjou. We also have a delicious salad recipe from a fellow food blogger.
In this episode, we featured a guest David Crowley from the blog, Cooking Chat and the podcast, Cook Local, Eat Local. You need to check out his...