Jul 29, 2022
On this episode, Andrew talks with Mathew Mavar, the owner of
The Cannery Bar and Grill in Woolmarket, MS. Mathew
reveals the ins and outs, joys, and challenges of running one of
the best live music venues and bars on the Mississippi Gulf Coast.
Plus, he also shares his family tree origin story of "The Cannery"
name, the genius of Elvis, and his best advice on surviving the
grind and the secrets to thriving in the bar and restaurant
industry.
This episode is made possible by Allen Beverages
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