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The Spoon Podcast

Mar 29, 2021

The Spoon team welcomed food tech investor Brian Frank to our live Clubhouse room where we talked about some stories from the last week. The stories we talked about include: -Cell-Cultured Fish Startup Bluu Biosciences Raises €7 million -The Rise of 'Premium' Cultured Meat Startups -Sony Invests in Analytical Flavor...


Mar 20, 2021

The Spoon team got together on Clubhouse for another live recording of the weekly food tech news, including: -Online Grocery Weee! Raises $315M Series D Round -Cloud Software for Cloud Kitchens: Grubtech Raises $3.4M -GFI: $3.1 Billion Invested in Alternative Proteins in 2020, Tripling the Money Raised in 2019 -The...


Mar 17, 2021

Naveen Jain has been on the forefront of technology for the last quarter century, starting one of the early seminal Internet companies in InfoSpace and eventually starting a space company in Moon Express. His current passion is Viome, a company focused on building high-precision nutrition information services...



Mar 3, 2021

Jim Mellon's new book, Moo's Law, looks at the future food industry through the lens of a long-time investor. Mellon is an investor and entrepreneur who also has written numerous books on industries such as biotech and investing. For his latest book, he interviewed the who's who of the future food industry and we...