Jul 25, 2026
This week Mark and Rick kick back and slow it down a look at Mark's trip to Lancaster, PA—Pennsylvania Dutch Country and, as it turns out, the self-proclaimed pretzel capital of America. They talk Amish countryside charm, why a chocolate pretzel from the source hits different, and what makes Lancaster a...
Jul 11, 2026
In this week's show Mark extolls the virtues of Yasso's frozen Greek yogurt—creamy, low-cal, and still delicious. Then we confess to a food show addiction, and why people can't stop watching contestants cook, bake, careen around in food trucks and compete on screen. Plus: the Twist takes a look at the end of...
Jul 4, 2026
This week your co-hosts dig into the significance of America's semiquincentennial and what it means to celebrate a milestone birthday in a country that feels as divided as it does hopeful. Then it's on to Washington, DC, where the beloved cherry trees are threatened by another pointless golf course. And finally we...