Jun 2, 2023
We are getting ready to start things up again and I wanted to reach out and let you all know what's happening! Thank you again for your time and we will talk to you very soon!
Find us on Instagram @asliceofcannabis @the_ruggedgent
And come check out our FREE Discord where you can share your food pictures, look over...
Feb 21, 2023
Welcome to Season Two of A Slice of
We are bringing you a new episode and I couldn't be happier to open Season 2 than with our guest Chef Danielle Zecca! The conversation starts with how Danielle started in the industry and we get into a wide array of food and pasta topics ("Is gnocchi a pasta?" is finally...
Dec 24, 2022
It's the Night Before Christmas and we wanted to spread a little
more Holiday cheer!
So here's a Rugged reading of 'Twas the Night Before Christmas by Clement Clarke Moore.
We hope you all have a wonderful Holidaze Weekend and we will see you in 2023!
Dec 6, 2022
Today our guest is one of my favorite podcast guests to listen to. We have the pleasure of speaking with Rhizo Rich, the head breeder of Growcast Seed Co. 'Tis the season for treats and sweets so I wanted to have Rich on to talk about his love of candy, to the point where he has a European candy connection 🤯 We go...
Nov 8, 2022
The Holidays are upon us and we wanted to kick it off by bringing back Vic Nerida to talk a little more about his Danksgiving event! We start with Hort's Thanksgiving and his favorite parts of dinner. Vic shares his favorite parts of hosting his cannabis themed dinner, one of which is adding mayo to mashed potatoes...